Peas Sugar Snap

A wonderful type of pea, 'Sugar Snap' is a favourite among gardeners and chefs alike for its crisp, sweet pods that are completely edible, even the shell. This pea type is ideal for eating fresh from the garden, lightly steamed, or placed in salads because of its large pods and juicy peas. They generate a large crop all during the growing season and are renowned for their fast growth and excellent yield.

Since peas do well in colder climates, planting 'Sugar Snap' peas in a location with full to partial sunlight is essential for effective cultivation. Particularly as the vines start to bloom and produce pods, they need well-drained, healthy soil with sufficient moisture.