Sambucus nigra - Common Elder
Availability: In stock
Sambucus nigra, the Common Elder, is a familiar sight in the British countryside and a fantastic choice for bringing some of that relaxed, natural character into the garden. Its leafy branches burst into bloom in early summer, carrying broad, frothy heads of tiny creamy-white flowers with their distinctive elderflower fragrance. These are followed later in the year by hanging clusters of small, glossy black berries.
Fast growing and naturally bushy, Elder makes a useful large shrub or small tree for informal hedges, screens, wildlife areas and larger mixed plantings. Its fresh green, divided foliage provides a handsome backdrop for the summer flowers, before taking on paler yellow tones in autumn.
It's especially rewarding in a wildlife garden, where the flowers provide food for pollinating insects and the berries attract birds and small mammals.
Supplied in approx 2-3 litre containers.
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The primary intended use of this plant is to grow food for human consumption.
There are thousands of different plant species that can be consumed, and our extensive range is no exception. We have conveniently listed a large number of edible plants here. Additionally, we have compiled several articles and handy recipes for some of the plants you are less likely to find in supermarkets.
We always recommend conducting your own research before consuming any plant to understand the various ways different varieties can be prepared and consumed. Be mindful of potential allergies when trying anything new and ensure it is suitable for all who may be consuming it.
Some plants or varieties can also be cultivated as animal feed for livestock, such as poultry, game, and livestock reared for consumption. Again, we advise doing your own research to select the most appropriate plants for your livestock.
Please note that this plant is sold with VAT charged at 0%. If you are a VAT-registered business, ensure this is properly included in your VAT return.
Common Elder is pleasingly unfussy and grows well in full sun or partial shade. Plant in moderately fertile, humus-rich soil, ideally somewhere moist but well drained, although established plants are adaptable to a wide range of garden soils. Water regularly during the first growing season to help the roots establish, particularly during dry weather. Once settled, it requires relatively little attention. Elder naturally becomes a substantial shrub or small tree, but responds well to pruning if you want to control its size or encourage vigorous fresh growth. It is reliably hardy and well suited to UK gardens, including more exposed positions.
Elder has been woven into British countryside life for centuries, with a long history of folklore as well as practical uses. Its fragrant flowers are famously used to flavour elderflower cordial, while the ripe berries have traditionally found their way into preserves, wines and other recipes. There's an important catch though: elder should not simply be grazed from the garden. The RHS advises that the berries should be cooked before eating, and other parts of the plant are considered harmful if eaten.










