Empress of India - Nasturtium Flower Seed Packet
Availability: In stock
A traditional Victorian variety with magnificent velvet crimson blooms and green foliage. Even before it blooms, the plant is noteworthy due to its distinctive leaf colour. It is quite easy to grow and works well in pots, tubs, window boxes, and borders. Attractive flowers and leaves are very appealing to butterflies and bees.
Sow directly where they will flower from March to May, or after the last frost. Sow seeds to a depth of 1 cm in finely raked compost, spacing them out by about 25 cm. Alternatively, start seeds inside in February with 3 to 4 seeds per 7.5cm pot. When plants reach a suitable size, they can be transferred into patio planters or baskets in May. Green foliage will cover borders and containers for the majority of the year, with blooms from July to October.
The primary intended use of this plant is to grow food for human consumption.
There are thousands of different plant species that can be consumed, and our extensive range is no exception. We have conveniently listed a large number of edible plants here. Additionally, we have compiled several articles and handy recipes for some of the plants you are less likely to find in supermarkets.
We always recommend conducting your own research before consuming any plant to understand the various ways different varieties can be prepared and consumed. Be mindful of potential allergies when trying anything new and ensure it is suitable for all who may be consuming it.
Some plants or varieties can also be cultivated as animal feed for livestock, such as poultry, game, and livestock reared for consumption. Again, we advise doing your own research to select the most appropriate plants for your livestock.
Please note that this plant is sold with VAT charged at 0%. If you are a VAT-registered business, ensure this is properly included in your VAT return.
Empress of India - Nasturtium Flower Seed Packet